Our Goal

Provide the highest quality coffee, sourced from our sustainable farms in the Highlands of Panama.

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Discover our essence

Our Story

Born on January 23, 1936, I experienced a childhood deeply intertwined with the aromatic world of coffee, thanks to the influence of my father. His principles left an indelible mark on me, fostering a love for coffee that would become a cherished part of my life.
 The anticipation of the coffee harvest season was a thrilling time for our family. Rising early in the morning, I eagerly awaited a steaming cup of coffee from my mother, setting the stage for
the day's adventure in the coffee fields. Clad in knee-high socks and yellow rubber boots, I joined in the excitement of the bustling harvest.

During this busy season, my father maintained a hectic schedule, stressing the importance of overseeing the correct harvesting of the beans. He believed every minute counted, asserting that a good cup of black coffee was the key to productivity. Energized by the rich brew, the workers engaged in lively conversations while picking coffee cherries, turning the laborious task into a joyful communal experience.

In the coffee plantation, amidst the meticulous counting of cans and the disbursement of daily wages, the atmosphere remained light-hearted. My father's infectious humor infused a sense of joy into the day, making the work seem less arduous. Inspired by him, I aspired to carry on this legacy of happiness, envisioning a future where I could maintain the same cheerful spirit.

Café David 507 was born as a tribute to these cherished memories of my father's smiles. It symbolizes a commitment to his hard work, dreams, and the values he instilled in the family. It is more than just a business; it's a dedication to my father's legacy, the embodiment of his love for coffee, and a celebration of the enduring importance of family, heritage, and the power of a promise.

Our Approach

We are dedicated to fostering a warm and inviting ambiance for our costumers. Our philosophy revolves around cultivating a community spirit and establishing meaningful connections with our patrons. We prioritise sustainability and ethical practices in our business operations, ensuring that our high-quality and innovative products are not only delightful but also enviromentally conscious. Explore our menu, which shocases a diverse selection of delicious coffe beans for those seeking a distinctive and flavolful experience. Visit us and discover how our carefully curated beans unlock a world of unique coffee aromas, making each visit a memorable journey for coffee enthusiasts.

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OUR VALUES

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  • Quality

    Commitment to Excellence: From sourcing the finest beans to artisanal roasting methods, quality should be at the heart of everything. Every cup should reflect a dedication to superior flavor and craftsmanship.

    Consistency: Ensuring that every batch, whether purchased today or in the future, meets the same high standards of quality.

  • Sustainability

    Ethical Sourcing: Committing to sourcing coffee beans through sustainable, fair-trade practices that support farmers, communities, and the environment.

    Eco-friendly Practices: Minimizing environmental impact through eco-friendly packaging, reducing waste, and supporting sustainability at every level of the supply chain.

  • Craftsmanship

    Artisan Roasting: Emphasizing small-batch, handcrafted roasting that brings out the unique flavors and profiles of each coffee bean.

    Attention to Detail: Ensuring that every product, from coffee to customer service, reflects meticulous care and passion for the craft of coffee.

  • Customer Experience

    Personal Connection: Fostering strong relationships with customers by offering personalized service, listening to feedback, and creating a community around the brand.

    Innovative Offerings: Continuously introducing new blends, limited-edition releases, and creative offerings that engage and excite customers.

  • Community

    Local Engagement: Actively participating in the New Orleans community and connecting with local coffee enthusiasts, artists, and businesses to build a loyal customer base.

    Giving Back: Supporting social initiatives and coffee-growing communities to ensure that the brand contributes positively to society.

  • Integrity

    Transparency: Maintaining clear and honest communication with customers about sourcing, production, and pricing. Transparency builds trust and fosters long-term relationships.

    Accountability: Taking responsibility for the brand's impact on the environment and the people involved in the supply chain.

  • Innovation

    Forward-Thinking: Continuously innovating the coffee experience, whether through new brewing methods, unique blends, or embracing new technologies in e-commerce and customer engagement.

    Adaptability: Remaining flexible and responsive to customer needs, market trends, and environmental challenges to stay ahead of the competition.

  • Passion

    Love for Coffee: Infusing the entire brand with a deep love and respect for the art and science of coffee. This passion should be evident in every aspect of the brand, from the product to the customer service.

    Inspiring Others: Inspiring customers to explore the world of coffee, to savor every sip, and to appreciate the beauty of high-quality, thoughtfully crafted coffee.

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